Texas Toast Garlic Bread Pizza: A Delicious Twist on Classic Pizza Recipes

Texas Toast Garlic Bread Pizza is a delightful twist on two beloved comfort foods that brings a burst of flavor to your dinner table. Imagine sinking your teeth into a crispy, buttery slice of Texas toast, topped with rich marinara sauce, gooey cheese, and your favorite toppings. This dish not only satisfies your cravings but also offers a fun and easy way to enjoy pizza night at home.

Originating from the heart of Texas, this recipe combines the classic elements of garlic bread with the beloved pizza, making it a hit for families and friends alike. People love Texas Toast Garlic Bread Pizza for its incredible taste and texture; the crunchy edges of the toast perfectly complement the melty cheese and savory toppings. Plus, it’s a convenient option for busy weeknights or casual gatherings, allowing you to whip up a delicious meal in no time. Join me as we dive into this mouthwatering recipe that’s sure to become a favorite in your household!

Ingredients:

• 1 loaf of Texas toast (thick-cut bread)
• 1 cup marinara sauce (store-bought or homemade)
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon red pepper flakes (optional, for heat)
• 1/2 cup sliced pepperoni (or your favorite toppings)
• Fresh basil leaves for garnish (optional)
• Olive oil for drizzling

Preparing the Texas Toast

First things first, let’s get our Texas toast ready. This is the foundation of our delicious garlic bread pizza.

1. Preheat your oven to 375°F (190°C). This will ensure that our Texas toast gets nice and crispy.
2. While the oven is heating, take the loaf of Texas toast and lay the slices out on a baking sheet. Make sure they are evenly spaced so they can cook properly.
3. Drizzle a little olive oil over each slice. This will help them crisp up and add a lovely flavor.
4. Sprinkle garlic powder evenly over the slices. This is where the garlic flavor comes in, so don’t be shy!
5. Next, sprinkle a bit of dried oregano and basil on top of the garlic powder. These herbs will enhance the overall flavor of the pizza.
6. Once your oven is preheated, pop the baking sheet into the oven and bake for about 10 minutes, or until the edges are golden brown and crispy.

Preparing the Pizza Toppings

While the Texas toast is baking, let’s prepare our toppings. This is where you can get creative!

1. In a medium bowl, combine the marinara sauce with the remaining dried oregano, basil, and red pepper flakes (if using). This will give the sauce a little extra kick and flavor.
2. Set the sauce aside and grab your shredded mozzarella cheese. If you want to mix it up, you can also add some cheddar or provolone cheese for a different flavor profile.
3. Prepare your toppings. If you’re using pepperoni, slice it up if it’s not pre-sliced. You can also chop up vegetables like bell peppers, onions, or mushrooms if you want to add some freshness to your pizza.

Assembling the Pizza

Now that we have our Texas toast ready and our toppings prepped, it’s time to assemble our pizza!

1. Once the Texas toast is out of the oven, let it cool for a minute. This will make it easier to handle.
2. Spread a generous amount of the marinara sauce on each slice of Texas toast. Make sure to cover the entire surface for maximum flavor.
3. Next, sprinkle a layer of shredded mozzarella cheese over the sauce. Don’t be afraid to pile it on; we want that cheesy goodness!
4. Now, add your toppings. If you’re using pepperoni, place a few slices on each piece. If you’re adding veggies, sprinkle them evenly over the cheese.
5. Finally, sprinkle a little grated Parmesan cheese on top of everything. This will add a nice salty flavor and a bit of crunch when it bakes.

Cooking the Pizza

We’re almost there! Now it’s time to bake our assembled Texas toast garlic bread pizza.

1. Preheat your oven to 400°F (200°C). This higher temperature will help melt the cheese and crisp up the edges.
2. Once the oven is preheated, place the baking sheet with the assembled pizzas back into the oven.
3. Bake for about 10-15 minutes, or until the cheese is bubbly and golden brown. Keep an eye on it to make sure it doesn’t burn!
4. When the pizzas are done, carefully remove them from the oven. Let them cool for a few minutes before slicing.

Serving the Pizza

Now comes the best part—serving and enjoying

Conclusion:

In summary, this Texas Toast Garlic Bread Pizza is an absolute must-try for anyone looking to elevate their pizza game! The combination of crispy, buttery Texas toast with a rich, savory garlic flavor creates a delightful base that perfectly complements your favorite toppings. Whether you’re hosting a game night, enjoying a cozy family dinner, or simply craving a delicious snack, this recipe is sure to impress. For serving suggestions, consider pairing your Texas Toast Garlic Bread Pizza with a fresh garden salad or some spicy buffalo wings for a complete meal. You can also experiment with variations by adding different cheeses, meats, or veggies to suit your taste. Want a little kick? Try adding jalapeños or a drizzle of hot sauce for an extra layer of flavor! I encourage you to give this recipe a try and share your experience with friends and family. I’d love to hear how your Texas Toast Garlic Bread Pizza turns out and what unique twists you add to make it your own. So roll up your sleeves, gather your ingredients, and get ready to enjoy a deliciously cheesy, garlicky treat that will have everyone coming back for seconds! Happy cooking! Print