Description
This Hot Fudge Brownie Bread is a decadent treat that combines rich brownie flavors with gooey hot fudge. Easy to make, it results in a moist, fudgy loaf perfect for dessert or a sweet snack, ideal for chocolate lovers!
Ingredients
Scale
- 1 loaf of Hot Fudge Brownie Bread
- Powdered sugar (for dusting)
Instructions
- Cut the brownie bread into about 1-inch thick slices to get the perfect serving size.
- If desired, dust the top with powdered sugar for an extra touch of sweetness and presentation.
- Serve warm or at room temperature, and enjoy the rich, chocolatey goodness of your Hot Fudge Brownie Bread!
Notes
- This brownie bread is best enjoyed fresh but can be stored in an airtight container at room temperature for up to 3 days.
- For longer storage, you can freeze individual slices wrapped in plastic wrap and then in foil for up to 2 months.
- Just thaw at room temperature before serving.
- Prep Time: 15 minutes
- Cook Time: 40-45 minutes