

Cheesy Garlic Chicken Wraps: A Delicious and Easy Recipe to Try Today
Enjoy these Cheesy Garlic Chicken Wraps, featuring marinated chicken, melted cheeses, and fresh spinach wrapped in crispy tortillas. Perfect for a quick and satisfying meal!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 4 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup fresh spinach leaves
- 1 medium tomato, diced
- 1/2 cup ranch dressing (optional)
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Pound the chicken breasts to an even thickness on a cutting board.
- In a small bowl, mix minced garlic, olive oil, Italian seasoning, salt, and pepper.
- Rub the garlic oil mixture over the chicken breasts and let marinate for 10-15 minutes.
- Place marinated chicken on a parchment-lined baking sheet.
- Bake for 25-30 minutes until the internal temperature reaches 165°F (75°C).
- Let the chicken rest for 5 minutes, then slice into thin strips.
- Lay out the tortillas on a clean surface.
- Sprinkle shredded mozzarella and cheddar cheese on each tortilla.
- Add fresh spinach leaves on top of the cheese.
- Distribute the sliced chicken evenly among the tortillas.
- Drizzle ranch dressing over the chicken if desired.
- Fold in the sides of the tortilla over the filling, then roll tightly from the bottom.
- Place the wraps seam-side down on a plate.
- Heat a tablespoon of olive oil in a large skillet over medium heat.
- Place the wraps seam-side down in the skillet and cook for 3-4 minutes on each side until golden brown and crispy.
- Remove from the skillet and let cool for a minute before slicing diagonally.
- Arrange sliced wraps on a serving platter and garnish with fresh parsley if desired.
- Serve warm with extra ranch dressing on the side for dipping.
Notes
- Feel free to customize the fillings with your favorite vegetables or sauces.
- These wraps can be made ahead of time and reheated for a quick meal.
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