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Cheesecake Stuffed Cookies: The Ultimate Dessert Recipe You Need to Try

Indulge in these delightful cheesecake stuffed cookies, featuring a rich and buttery cookie dough enveloping a creamy cheesecake filling. Perfect for dessert lovers, these cookies offer a delicious twist on classic treats!

Ingredients

  • cheesecake filling
  • cookie dough
  • cinnamon (optional)
  • nuts (optional)
  • dried fruit (optional)

Instructions

  1. Preheat the oven and prepare a baking sheet.
  2. Bake for 12-15 minutes, or until the edges are lightly golden.
  3. Allow the centers to cool as they may look slightly underbaked.
  4. Remove the cookies from the oven and let them cool on the baking sheet for about 5 minutes.
  5. Transfer the cookies to a wire rack to cool completely.

Notes

  • For a richer flavor, you can add a pinch of cinnamon to the cookie dough.
  • These cookies can be stored in an airtight container in the refrigerator for up to 5 days.
  • Feel free to experiment with different mix-ins, such as nuts or dried fruit, in the cookie dough.