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🍰✨ Cheesecake Balls in 10 Minutes – No Bake, No Fuss, All Yum! 😍


  • Author: admin
  • Total Time: 15 minutes
  • Yield: 3

Description

Need a sweet treat fast? These no-bake cheesecake balls are creamy, rich, and rolled in your favorite toppings β€” perfect for a last-minute dessert or snack. Bonus: they taste like little bites of cheesecake heaven!


Ingredients

(Makes ~12–15 balls)

  • 8 oz (225g) cream cheese, softened

  • 1/2 cup powdered sugar

  • 1/2 tsp vanilla extract

  • 1/2 cup graham cracker crumbs (plus extra for coating)

  • Optional mix-ins:

    • 2 tbsp lemon juice or zest (for a lemony twist)

    • 2 tbsp Nutella, peanut butter, or jam

    • Mini chocolate chips, crushed Oreos, or fruit bits


πŸŽ‰ Optional coatings:

  • Crushed graham crackers

  • Cocoa powder

  • Chopped nuts

  • Shredded coconut

  • Melted chocolate (for dipping or drizzle)


Instructions

  1. Mix the base:
    In a bowl, beat cream cheese, powdered sugar, vanilla, and graham crumbs until smooth.
    (Add any optional mix-ins now.)

  2. Chill briefly (optional):
    If the mixture is too soft to roll, chill it for 5 minutes in the freezer.

  3. Roll into balls:
    Scoop out tablespoon-sized portions and roll into balls.

  4. Coat & finish:
    Roll in your coating of choice β€” or dip in melted chocolate for a fancier finish.

  5. Serve or chill:
    Enjoy immediately, or refrigerate for 15–30 minutes to firm up even more.

Notes

Make them ahead and freeze β€” they’re awesome cold straight from the freezer!

  • Prep Time: 15 min