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Loaded Baked Potato with Steak Bites

If you love a classic baked potato but want to take it to the next level, this Loaded Baked Potato with Steak Bites is the ultimate comfort food! A crispy, fluffy baked potato is topped with juicy, tender steak bites, melted cheese, sour cream, crispy bacon, and fresh green onions. Perfect for a filling dinner or a special treat!

Ingredients

Scale

or the Baked Potatoes:

  • 4 large russet potatoes – The perfect starchy base for a fluffy inside and crispy skin.
  • 2 tbsp olive oil – Helps crisp up the skin.
  • 1 tsp salt – Enhances the flavor.

For the Steak Bites:

  • 400 g (14 oz) sirloin or ribeye steak, cut into bite-sized cubes – Tender and flavorful.
  • 1 tbsp butter – For extra richness.
  • 1 tbsp olive oil – Helps with searing.
  • 2 cloves garlic, minced – Adds depth to the steak.
  • ½ tsp salt – Enhances the natural flavors.
  • ½ tsp black pepper – A little kick.
  • ½ tsp smoked paprika – For a subtle smoky touch.

Toppings:

  • 1 cup shredded cheddar cheese – Melts beautifully.
  • 4 slices bacon, cooked and crumbled – Adds a crispy, smoky crunch.
  • ½ cup sour cream – Creamy and tangy.
  • 2 green onions, sliced – A fresh, mild onion flavor.

👉 Tip: Want to add extra richness? Drizzle with garlic butter before serving!

Instructions

Step 1: Bake the Potatoes

  1. Preheat the oven to 200°C (400°F).
  2. Scrub the potatoes, pat them dry, and pierce them a few times with a fork.
  3. Rub them with olive oil and salt, then place them directly on the oven rack.
  4. Bake for 50-60 minutes, until soft when pierced with a knife.

Step 2: Cook the Steak Bites

  1. Heat a skillet over medium-high heat and add olive oil and butter.
  2. Add the steak bites in a single layer and sear for 2-3 minutes per side, until browned.
  3. Stir in the garlic, salt, pepper, and smoked paprika. Cook for 1 more minute, then remove from heat.

Step 3: Assemble the Loaded Potatoes

  1. Cut a slit in the top of each baked potato and gently fluff the inside with a fork.
  2. Sprinkle shredded cheese inside while the potato is hot so it melts.
  3. Add a generous scoop of steak bites on top.
  4. Garnish with bacon, sour cream, and green onions.

Step 4: Serve & Enjoy!

Serve immediately and enjoy every loaded, flavorful bite!

Notes

This Loaded Baked Potato with Steak Bites is the perfect mix of crispy, creamy, and savory flavors! Whether for a special dinner or a fun weekend meal, it’s a guaranteed hit. If you loved this recipe, share it on Facebook or save it on Pinterest for later. Enjoy! 😋🥩🥔🔥