If you’re looking for a hearty, comforting dinner that’s quick to whip up, Cheesy Ranch Potatoes and Smoked Sausage is the recipe you need! This one-pan wonder combines tender potatoes, smoky sausage, gooey cheese, and a punch of ranch seasoning to create a flavor-packed meal your whole family will devour. Whether it’s a weeknight dinner or a weekend treat, this dish is a winner. Let’s get cooking!
Ingredients
1. Smoked Sausage (14 oz, sliced into rounds)
Smoked sausage brings a rich, smoky flavor to the dish. Use your favorite variety—beef, pork, turkey, or even chicken sausage works great.
2. Potatoes (4 medium, diced)
These are the hearty base of the dish. Yukon gold or red potatoes work best because they hold their shape well and get perfectly tender in the oven.
3. Ranch Seasoning Mix (1 packet or 2 tablespoons)
The secret to big flavor! This adds a tangy, herby kick that pairs perfectly with the cheese and sausage.
4. Olive Oil (2 tablespoons)
A drizzle of olive oil helps the potatoes crisp up while cooking. You can also use melted butter for an extra layer of richness.
5. Shredded Cheddar Cheese (1 cup)
Cheese makes everything better! Sharp cheddar is my go-to, but feel free to mix in Monterey Jack or mozzarella for variety.
6. Sour Cream (½ cup)
This adds creaminess and balances the bold flavors of the sausage and ranch seasoning.
7. Green Onions (2, sliced)
A pop of freshness at the end! Green onions add a mild, oniony flavor and a bright color to the dish.
8. Salt and Pepper (to taste)
Seasoning the potatoes with just a pinch of salt and pepper enhances the overall flavor.
How to Make Cheesy Ranch Potatoes and Smoked Sausage
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). Grease a large baking dish or sheet pan to prevent sticking.
Step 2: Prepare the Potatoes
Dice the potatoes into bite-sized pieces and place them in a large bowl. Drizzle with olive oil, sprinkle with ranch seasoning, and toss until evenly coated.
Step 3: Arrange the Potatoes and Sausage
Spread the seasoned potatoes in an even layer on your prepared baking dish. Add the smoked sausage slices on top, spacing them out so everything cooks evenly.
Step 4: Bake the Dish
Bake the potatoes and sausage in the oven for 35-40 minutes, stirring halfway through. The potatoes should be fork-tender, and the sausage slightly crispy around the edges.
Step 5: Add the Cheese
Once the potatoes and sausage are done, sprinkle the shredded cheddar cheese evenly over the top. Return the dish to the oven for 5-7 minutes, or until the cheese is melted and bubbly.
Step 6: Garnish and Serve
Remove from the oven, dollop with sour cream, and sprinkle with sliced green onions. Serve hot and enjoy!
Equipment Needed
- Large baking dish or sheet pan
- Mixing bowl
- Sharp knife
- Cutting board
- Oven mitts
Frequently Asked Questions
Can I use a different type of sausage?
Absolutely! Kielbasa, andouille sausage, or even Italian sausage work beautifully in this dish. Just slice and cook as directed.
Do I have to peel the potatoes?
Nope! Leaving the skin on adds texture and nutrients, but feel free to peel them if you prefer a smoother texture.
Can I make this dish ahead of time?
Yes! You can prep the potatoes and sausage in the baking dish, cover, and refrigerate for up to 24 hours. Bake as directed when ready to serve.
Can I add vegetables?
Definitely! Bell peppers, onions, or broccoli would be great additions. Toss them with olive oil and ranch seasoning along with the potatoes.
How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the microwave or oven until warmed through.
What can I serve with this dish?
This dish is a complete meal on its own, but a fresh green salad or roasted veggies make great side dishes.
Can I use ranch dressing instead of the seasoning mix?
Ranch dressing won’t work as a seasoning substitute in this dish because it’s too liquidy. Stick to the dry mix for the best results.
Conclusion
Cheesy Ranch Potatoes and Smoked Sausage is the ultimate comfort food that’s as easy to make as it is delicious! The combination of creamy cheese, smoky sausage, and perfectly seasoned potatoes is truly irresistible. I hope you enjoy making and devouring this recipe! If you do, please share it with your friends and family on Facebook using the share buttons below—or save it to Pinterest for later. Happy cooking! ❤️
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